Peppered snail
Peppered snail

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peppered snail. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pepper snail (Nigeria's colloquial name for spicy snail) is a spicy Nigerian snail dish that is quite easy to prepare with a savory taste that belies its simplicity. Peppered Snails are a common feature in Nigerian restaurants' menus. They are also served as Small Chops at parties.

Peppered snail is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Peppered snail is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have peppered snail using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peppered snail:
  1. Get 10 snails
  2. Take 12 pieces Fresh pepper
  3. Get 7 big Fresh tomatoes
  4. Get Salt
  5. Take Vegetable oil for frying
  6. Take 2 big Onion
  7. Take 2 Knorr cubes

Peppered snail is also known as crunchy peppered snail. • Eating snails are not only healthy, but expensive. • Snail meat are also called congo meat and are great delicacy to those who eat them. • Peppered Snail consists of boiled snails sautéed in onions, peppers and spice and it is very easy to prepare. When I told Semilore's mom that I made this on Sunday and did not eat it, instead I carried myself to that once chance buffet in V. Peppered Snails - Nigerian Snail Recipe These Nigerian peppered snails, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer that will leave you.

Instructions to make Peppered snail:
  1. Break the shells of the snails and wash very well with alum.put the clean snails in a pot pour in water to cover it.
  2. Add stock cubes and chunks of onion,cover to boil top up more water after 30minutes.
  3. Slice tomatoes,pepper and onion,pour in a pot and boil.boil till the water drys up and be stirring to avoid it getting burnt.
  4. Onces the snail is done,remove the chunks of onion.
  5. Pour in vegetable oil in the boiled pepper,fry for 5minutes.add salt to taste then pour in the snail and fry for another 5minutes.
  6. Stir as is frying and is ready.

Snail Liver Kpomo Smoked fish Iru What a veggie sauce for half ripe. plantain or irish potatoes. How to cook Nigerian Peppered Snail I walked into a restaurant and ordered peppered snails and was shocked at how much it was being sold. Snail kebab is fast becoming one a favourite meal among many families. It is mainly a Nigerian meal.

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