Double Bean and Beef Soup
Double Bean and Beef Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, double bean and beef soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Double Bean and Beef Soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Double Bean and Beef Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can have double bean and beef soup using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Double Bean and Beef Soup:
  1. Get 6 cups chopped cabbage
  2. Take 1-1/2 pounds ground beef
  3. Get 12 ounces frozen cauliflower
  4. Make ready 1/2 pound smoked sausage
  5. Prepare 1 small onion diced
  6. Prepare 1 stick butter
  7. Prepare 1-1/2 quart beef broth
  8. Prepare 2 teaspoon summer savory
  9. Take 1 teaspoon ground white pepper
  10. Make ready 15 ounces canned Cannellini beans
  11. Get 15 ounces canned black beans drained
  12. Prepare 1-1/2 cups English peas
  13. Prepare To taste Valentina hot sauce optional

Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Add all the ingredients except peas and spices. Double Bean and Beef Soup instructions Heat the broth add in the ground beef, cabbage and cauliflower.

Steps to make Double Bean and Beef Soup:
  1. Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
  2. Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
  3. Serve add hot sauce if you want. I hope you enjoy!!!

When the cabbage wilts add the butter over the top cut into Pat's. Here is how you achieve that. To get started with this recipe, we must first prepare a few components. Here is how you can achieve it. I decided to replace the barley with white beans since they usually add the same kind of creaminess to dishes similar to what barley tends to give this soup.

So that’s going to wrap it up with this special food double bean and beef soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!