Japanese Chicken Wings
Japanese Chicken Wings

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, japanese chicken wings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese Chicken Wings is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Japanese Chicken Wings is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook japanese chicken wings using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Chicken Wings:
  1. Make ready 1 lb chicken wings
  2. Make ready 1 cup all-purpose flour
  3. Get 1 egg
  4. Make ready 1 cup butter
  5. Get Sauce
  6. Get 3 tbsp soya sauce
  7. Get 3 tbsp water
  8. Take dash salt
  9. Take 1/2 cup white vinegar
  10. Prepare 3/4 cup sugar
Steps to make Japanese Chicken Wings:
  1. Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
  2. Mix sauce in roaster, then add the chicken.
  3. Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.

So that is going to wrap this up with this special food japanese chicken wings recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!